Homemade Irish Cream

St. Patrick’s Day is less than a week away. Are you thinking about the possibility of creating Irish cream liquor at home instead of buying a bottle? Take a crack at our Homemade Irish Cream recipe below….you'll never buy a bottle in the store again!

This Irish Cream is soooo good!

INGREDIENTS:

1 cup Godiva chocolate liquor

2 cups Irish whiskey

2 14-ounce can sweetened condensed milk

1 cup half-and-half , light cream or heavy cream 

2 eggs (optional)

4 teaspoons chocolate syrup

4 teaspoons vanilla extract

1/2 teaspoon coconut or almond extract

2 teaspoon instant coffee granules or instant espresso (make sure it's instant so it dissolves)

DIRECTIONS:

Combine all ingredients and blend until smooth. Transfer mixture to a glass bottle or airtight container and store in the refrigerator for up to 2 months (if it lasts that long).  Shake well before serving.

 Recipe intended for those whom alcohol consumption is appropriate. Always drink responsibly.

Happy St. Patrick's Day!